Posts tagged puyuh
Sambal Tumis Telur Puyuh

Sambal Tumis is the most versatile dish I know. You can cook it with quail eggs, ikan bilis, chicken eggs, squid, prawns, chicken, beef or anything actually. You add lemongrass & galangal and it's suddenly called Terutup! Remove the sugar, and it's Asam Pedas! A truly magical dish using very few ingredients. You can have it with white rice, Nasi Lemak, dip bread or cream crackers in it - everything goes with the Sambal Tumis!

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